You may know him from Rubicon but Chris Keeton is now the head brew dude at Alaro in Sacramento. Todd and Bob sit down with him and do some deep thinking over four pretty interesting beers: Alaro’s own oatmeal, Young’s Double Chocolate, St Peter’s Cream Stout, and Samuel Smith’s Oatmeal.
The Stoutcast – Episode 14, Giving Thanks
- Posted: November 27, 2018
Originally Published: 11/15/18
