Once a year, a day in the hop field becomes something extraordinary in your glass. Second Wind celebrates the harvest with locally grown, fresh Cascade hop cones and the vibrant tropical character of Nectaron hops.
Team Alaro gathered at The Barn at Second Wind, near the hamlet of Freeport along the Sacramento River, to handpick Cascade cones straight from the bine. After a full day in the field, we gently cured the hops overnight at the brewery and fired up the brewhouse the very next morning.
This year’s release brings together bright orange zest and grapefruit with juicy pineapple, ripe peach, and a hint of passion fruit. Fresh herbal spice and a touch of dankness capture the character of the harvest, while a rounded malt backbone balances the expressive hops and firm bitterness for a smooth, satisfying finish.
Our heartfelt thanks to our dear friends at The Barn at Second Wind for sharing their beautiful property, their hops, and the companionship that makes this annual tradition so special. From the first cone picked to the final glass poured, this is a beer worth waiting for.
“Harvest your dreams.”
Tasting Notes: Orange Zest – Pineapple – Ripe Peach – Fresh Hop Spice – Smooth, Balanced Finish